MASH is the perfect location for your event. Pamper your guests in one of our stylish restaurants or one of our private rooms that can be individually decorated for any occasion. Our dedicated employees will take care of everything, from planning to professional service – guests and hosts alike can sit back, relax, and enjoy their MASH experience in this unique atmosphere.
Further Information and Booking
We offer numerous options for events at the bar, in the restaurant, or in one of the party rooms at our restaurants.
Are you organizing a party outside of your home or office, an important dinner, event, or company affair? We would be happy to help you plan it.
For more information or to make an appointment to view our event spaces, please contact us. We are available every day starting at 11:00 a.m. at the following telephone number: +49 40/80900-8112.
Of course, you can also contact us by e-mail at the following address: email@example.com.
Professional Wine Tasting at MASH
For wine lovers who enjoy sampling the latest products and want to brush up and expand their knowledge of various vintages, MASH offers wine tasting events on the last Thursday of each month, from 6:30 to 7:30 p.m. Each event focuses on a different aspect of wine culture. Our head sommelière, Rienne Bilz, will take you on a fascinating, relaxing journey into the diverse world of wine. Prior registration is required. Cost per participant: €29.00.
Reserve your spot by sending an e-mail to firstname.lastname@example.org, or give us a call at +49 40/80900-8112.
Every Sunday: BYOB at MASH
Wine lover, hobby sommelier or collector?
Every Sunday you can bring your own bottle of wine to MASH. Our experienced sommeliers will open and serve the wine for you at the table and would love to talk about it's flavour, year and vineyard. There is no cork charge on Sundays, this is a completely free service.
Whisky Tasting Flight, Every Tuesday 18:30-19:00.
Every week our master bartenders will share 3 different whiskeys. Explaining different styles, productions methods and producers. Join us for this weekly whiskey class and explore the world of American Whisky, Rye & Bourbon!
A weekly selection of traditional “slow cooked” American BBQ specialities.
Every Saturday 18:00 – 21:30.